![Foraging for Wild Edible Foods](http://sregear.com/cdn/shop/products/foragingforwildedibleplantspocketguide1.jpg?v=1606935408&width=1445)
![Foraging for Wild Edible Foods](http://sregear.com/cdn/shop/products/foragingforwildedibleplantspocketguide2.jpg?v=1606935408&width=1445)
![Foraging for Wild Edible Foods](http://sregear.com/cdn/shop/products/foragingforwildedibleplantspocketguide3.jpg?v=1606935408&width=1445)
Foraging involves finding, identifying and harvesting wild edible plants. It is a healthy outdoor activity that puts one in touch with nature and provides a bounty of fresh, nutritious, free food. This handy pocket guide provides simplified reference to the approved practices for harvesting wild edible plants in a sustainable manner. Topics include a harvesting strategy, safety (including the universal edibility test), and the proper tools and methods to harvest berries/fruits, nuts, leaves/shoots/stems, roots/tubers and mushrooms. Laminated for durability, this lightweight, pocket-sized folding guide is a portable source of practical information and is ideal for field use by outdoor enthusiasts of all ages. Made in the USA.